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Seed Swap
3 posts
Food’s Place in Industry: What Appalachian Workers Ate for Lunch
Food is part of our workplaces. Think about celebrating a coworker’s birthday with a freshly baked cake or…
Food Editor Mike Costello Shares His Vision for Appalachian Food. (It’s Complicated.)
“Food is political but not partisan.” This apt perspective came from Mike Costello in a conversation earlier this…
Anthony Bourdain’s Loss Hits Home in Appalachian Kitchens
When Bourdain visited Lost Creek Farm, I knew who he was. It took his tragic death for me…